2 cups Quaker Old Fashioned Style Oatmeal
1/2 cup oat flour (take 1 cup of oats and blend in blender until flour is made or buy oat flour)
1/2 cup PB2
1/2 cup Vanilla Protein Powder**
1/2 cup unsweetened applesauce**
1/2 cup egg beaters
1/2 cup carb countdown milk
1/4 cup granulated sweetner
2 teaspoons baking powder
1 teaspoon vanilla
Mix oatmeal, PB2, protein powder and sweetner well. Then add wet ingredients stirring until thick batter is formed. Place into sprayed glass pan and bake at 350 until knife comes out clean.
**You can substitute the applesauce with 2 mashed bananas and use chocolate protein powder for a chocolate banana peanut butter bar as well!
Showing posts with label Eggs and Egg Substitutes. Show all posts
Showing posts with label Eggs and Egg Substitutes. Show all posts
Ezekial french toast
Mix together:
1 cup egg beaters
1/2 cup Carb Countown Milk
Cinnamon
Sweetner
Vanilla Extract
Take 3 slices of ezekial bread and dredge in mixture. Fry on stovetop in Pam sprayed pan. Serve with homemade sugar-free maple syrup or melt peanut butter and drizzle on the top
1 cup egg beaters
1/2 cup Carb Countown Milk
Cinnamon
Sweetner
Vanilla Extract
Take 3 slices of ezekial bread and dredge in mixture. Fry on stovetop in Pam sprayed pan. Serve with homemade sugar-free maple syrup or melt peanut butter and drizzle on the top
Labels:
Bread,
Eggs and Egg Substitutes,
Milk Alternative
Crustless Spinach Quiche
This is one of those versatile, fix and forget dinners/ lunches or even for breakfast. Gently spray a baking dish with Pam and dump veggies of choice. I usually pre-heat and drain some frozen spinach, broccoli or fresh mushrooms, onions -- anything and then cover in egg beaters. Bake in oven for about 20 minutes depending on the thickness and enjoy. Top with Franks Red Hot!
Labels:
Eggs and Egg Substitutes,
Sauce,
Vegetables
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