I never knew how much I loved pumpkin seeds until I had the ones made by Pumpkorn. Prior to this, I had only had the mainstream ones that come in a pouch and somehow they are white in color and VERY salty. When I say very salty, I mean burn your tongue salty. ICK! So I thought I did not like them. At Pumpkorn they gently roast the seeds and lightly salt them and use a few other seasonings to make a perfectly snacky seed.